the food chart

Food Charts

Fruits

Vegetables and Pulses

Nuts and Seeds

Meat and Poultry

Fish and Seafood

Food For Health

Food For Weight Control

Food As Medicine

Food Tips

Health Nutrition

Vegetables and Pulses Calorie Chart

Vegetables and Pulses

Name Portion Size Calories Health Notes
Artichoke (globe) 1 whole 9  
Artichoke (jerusalem) 100g 41  
Asparagus 100g 25  
Aubergine 100g 15  
Avocado half medium 145  
Bamboo shoots (canned, drained) 100g 11  
Beans (broad, shelled) 100g 24  
Beans (french) 100g 22  
Beans (runner) 100g 16  
Beansprouts (mung) 50g 36  
Beetroot 100g 33  
Broccoli (green) 100g 42  
Brussels sprouts 100g 21  
Cabbage (red) 100g 27  

Cabbage (savoy) 100g 35  
Carrots (old) 100g 34  
Cauliflower 100g 18  
Celery 100g 7  
Chillies (fresh) 100g 20  
Chinese leaves 100g 12  
Courgettes 100g 18  
Cucumber 100g 10  
Fennel (florence) 100g 12  
Garlic 1 clove 3  
Ginger 1 small knob 2  
Kale 100g 33  
Leeks 100g 22  
Lettuce (cos) 100g 16  
Lettuce (iceberg) 100g 13  
Mange-tout peas 100g 32  
Mushrooms 100g 13  
Mustard and cress 1 container 5  
Okra 100g 31  
Onions (spanish) 100g 36  
Onions (spring) 100g 23  
Parsnips 100g 64  
Peas (fresh) 100g 83  
Peas (frozen) 100g 66  
Peas (canned) 100g 80  
Peppers (green) 100g 15  
Peppers (red) 100g 32  
Peppers (yellow) 100g 26  
Potatoes (boiled) 100g 72  
Potatoes (oven chips) 100g 162  
Potatoes (chips, fried in corn oil) 100g 273  
Pumpkin 100g 13  
Spinach (fresh) 100g 25  
Spring greens 100g 33  
Squash (butternut) 100g 36  
Swede 100g 24  
Sweetcorn (frozen kernels) 100g 85  
Sweetcorn (baby corn cobs) 100g 24  
Sweet potato (orange-fleshed) 100g 87  
Tomatoes (fresh) 100g 17  
Tomatoes (canned) 100g 16  
Turnips 100g 23  
Watercress 100g 22  
Adzuki beans 50g dry weight 136  
Baked beans in tomato sauce 100g (5 tbsp) 81  
Baked beans in tomato sauce (low-salt, low-sugar) 100g (5 tbsp) 73  
Black-eye beans 50g dry weight 156  
Broad beans (dried) 50g dry weight 123  
Butter beans 50g dry weight 145  
Chickpeas 50g dry weight 160  
Chickpeas (canned, drained) 100g 115  
Haricot beans 50g dry weight 143  
Lentils (red) 50g dry weight 159  
Lentil (brown and green) 50g dry weight 149  
Red kidney beans 50g dry weight 133  
Red kidney beans (canned, drained) 100g 100  
Soya beans 50g dry weight 185  
Split peas 50g dry weight 164  
Quorn chunks 100g 86